Enjoying an afternoon snack is a great way to add extra nutrition to your day while staving off hunger between lunch & dinner.

Here’s a simple & yummy snack that provides protein, vitamins, minerals & fiber.

By combining Greek yogurt & salsa, we’ve created a surprisingly delicious, creamy & healthy dip.

Makes 2 servings
All ingredients purchased @ Trader Joe's

Ingredients:

• ¼ cup nonfat plain Greek yogurt

• ¼ cup Pepita Salsa (or any salsa of your choice)

• 1 container jicama sticks

• 6 baby bell peppers

• 20 Blue Corn Tortilla Chips

Directions:

1. Mix the salsa into the yogurt & stir well.

2. Divide the veggies & chips onto two plates.

3. Add half the creamy salsa to each plate. Enjoy!

• If prepping for one: We like the “prep once, eat twice” method! Place half of each ingredient in an airtight container. Store the veggies & dip in the fridge. Tomorrow’s snack is now ready to go!