Trader Joe’s is famous for their fun & delicious fall products. We love them too, but if you grab them all, you’ll end up with a cart full of sugar, sodium & saturated fat!

So, we’ve read all the labels & tested all the products to help you choose the healthiest options.

Here are our ten favorite healthy fall products, plus recipes & serving suggestions to help you use them in well-balanced meals & snacks.

All of these items are seasonal, so stock up on them while you can.

See the products!

• Check out our YouTube video to learn more about these products and how we use them. (And be sure to hit the Subscribe button for more recipe videos, meal ideas, and Trader Joe's product recommendations!)

Honey Roasted Pumpkin Ravioli

These cute little ravioli are stuffed with pumpkin and ricotta cheese. The creamy, earthy flavors are both hearty and satisfying. Cook them up in just five minutes, and then add protein & veggies to make a well-balanced meal.

Autumnal Harvest Creamy Pasta Sauce 

Because this tomato-based sauce is made with pumpkin, butternut squash & carrots, it provides plenty of vitamin A & vitamin C. It’s creamy, filling, and full of delicious fall flavors.

• Tip: The Autumnal Pasta Sauce goes perfectly with the Pumpkin Ravioli. Try them together in this dinner recipe.

Pumpkin Cream Cheese Spread

This sweet & tangy cream cheese is made with real pumpkin puree and pumpkin pie spices. It’s lightly whipped & easy to spread.

• Serving suggestions:
  • Breakfast: Spread it on toast and enjoy blueberries on the side.
  • Afternoon snack: Pair with jicama sticks & pita crackers.
    

Pumpkin Cranberry Crisps

These bite-sized crackers are made with real pumpkin, tart cranberries, and a delicious blend of seasonings, including turmeric, rosemary, cinnamon, and nutmeg.

• Serving suggestions:
  • Pair with veggies & high-protein dip or goat cheese.
  • Enjoy with soup or salad.

Riced Cauliflower & Butternut Squash Risotto

This cozy, creamy, comforting dish makes a delicious fall dinner. The cauliflower combines beautifully with the light sweetness of the butternut squash. And the parsley, garlic & cheese take it to the next level.

• Tip: Add protein & veggies to make it a complete meal. Try it in this recipe.

Pumpkin Overnight Oats

Made with pumpkin puree, almond butter, oats, date paste, cinnamon, sea salt, and nutmeg, these oats are a delicious fall treat. And with 6 grams of fiber & 5 grams of protein, they’re hearty and filling.

• Serving suggestion:
  • Enjoy straight out of the fridge for breakfast or morning snack.

Harvest Blend Herbal Tea

This naturally caffeine-free tea is a great way to stay both warm & hydrated. The sweet-spicy flavor is a beautiful blend of cinnamon, ginger & apple balanced with chamomile, hibiscus, chicory, and orange peel.

• Serving suggestion:
  • Enjoy with your breakfast or morning snack, or after dinner in place of dessert.

Pumpkin O’s

This cereal is a quick & easy way to get your pumpkin fix in the morning. The pumpkin spice is noticeable, but subtle & not too sweet.

• Serving suggestion:
  • Add pumpkin seeds for protein and enjoy it with a serving of fruit. 

Pumpkin Butternut Squash Bisque

This savory soup is smooth & creamy and makes a warm, comforting meal on a cold autumn day. 

• Serving suggestion:
  • Add diced chicken for protein & veggies for extra nutrients & bulk. One container makes two hearty servings. Enjoy it with avocado toast on the side.

Pumpkin Waffles

These convenient freezer waffles offer a touch of spice & a subtle pumpkin flavor.

• Serving suggestion:
  • Top your waffle with a tablespoon of nut butter and enjoy a serving of fresh fruit on the side.